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Salma Hayek is once again proving that age is just a number. The actress, who recently celebrated her 57th birthday took to IG to showcase her incredible physique in a vibrant yellow bikini. Moreover, the actress has been pretty vocal about her secrets to maintaining her glowing appearance, which continues to flourish with time.

Salma Hayek in a still from Desperado

Interestingly, her procedure behind maintaining her fabulous outward appearance is far from complex and involves several delicious food items.

Salma Hayek Doesn’t Compromise With Her Eating Habits

Being a self-confessed foody,Salma Hayekisn’t a fan of doing diet and hasn’t shied away from expressing her love for great food and red wine. However, this hasn’t stopped her from keeping her health in check, as while in stressful moments, she often turns to food for comfort, after doing a juice cleanse, she is once again“motivated to eat healthier and not emotionally”.

A post shared by Salma Hayek Pinault (@salmahayek)

Salma Hayek

As for her meals throughout the day, the actress’ breakfast includes a medley of berries, fruits, and vegetables, which might not sound tasty on paper, butperHayek“it’s delicious”.

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TheFridastar also enjoys fat for lunch, which can include the likes of hearty, avocado, chicken sandwiches and tamales. For dinner, the actress often loves to add a Mexican flare to her food.

Everybody has a weakness and mine is food. If you love food and you love red wine and they put you in France, you’re in a good place and you’re in a bad place at the same time.

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While her love for food ensures that she is“at the limit of chubbiness at all times”, Hayek shared that she also remains happy, which further adds to her glowing appearance.

Salma Hayek Loves Feasting on Bugs

The aforementioned foods aren’t the only things that the actress enjoys feasting on, as theDesperadostar also has a knack for insects. Hayek has been open about enjoying a variety of bugs, and once detailed her experience eating them during an interview with David Letterman (viaPeople).

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These little ants fried are amazing with a little guacamole. And the worms, there are many different recipes for those. The little grasshoppers have a smoky flavor to them. It’s the way they cook them, and it’s really good… They’re delicatessen.

Interestingly, eating insects can be heavily beneficial, as they’re full of good nutrients, which may further explain Hayek’sincredible physique at 57.

Salma Hayek as Frida Kahlo in Frida

Santanu Roy

Senior Writer

Articles Published :2539

Santanu Roy is a Senior Entertainment Writer at FandomWire, majorly focusing on movies, with over 2,000 articles under his belt. He has been pursuing a degree in Animation and possesses a deep love for the medium of animation. Having spent the better part of the last two years pumping out articles for FW, Santanu excels at covering movie analysis and news surrounding Pixar, DCU, DreamWorks, and Batman’s cinematic legacy.With psychological thrillers and intimate slice-of-life dramas ranking among his favorite genres, Santanu is a big admirer of Luca Guadagnino, Shane Black, Park Chan-wook, and Brad Bird.

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Salma Hayek

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